56112
5611x Ergonomic shove...
Ergonomic shovel
271 mm, Green
56232 Shovel, D Grip, 346 mm, Green
This Shovel features a one-piece construction that eliminates areas where bacteria can gather. Its smooth surface allows for easy cleaning, which makes it ideal for moving food ingredients or large quantities of food waste. This product is ideal for shovelling from eg. container to container.
Product Data
Description
|
Shovel Blade Size, L x W x H |
379 x 345 x 90 mm |
|
Material |
Polypropylene |
|
Complies with (EC) 1935/2004 on food contact materials1 |
Yes |
|
Produced according to EU Regulation 2023/2006/EC of Good Manufacturing Practice |
Yes |
|
FDA compliant raw material (CFR 21) |
Yes |
|
Meets the REACH Regulation (EC) No. 1907/2006 |
Yes |
|
Use of phthalates and bisphenol A |
No |
|
Is Halal compliant |
Yes |
|
Box Quantity |
5 Pcs. |
|
Length |
1035 mm |
|
Width |
346 mm |
|
Height |
140 mm |
|
Gross Weight |
1,85 kg |
|
Net Weight |
1,65 kg |
|
Cubik metre |
0,0501 M3 |
|
Recommended sterilisation temperature (Autoclave) |
121 °С |
|
Max. cleaning temperature (Dishwasher) |
93 °C |
|
Max usage temperature (food contact) |
100 °C |
|
Max usage temperature (non food contact) |
100 °C |
|
Min. usage temperature3 |
-20 °C |
|
Max. drying temperature |
120 °C |
|
Min. pH-value in usage concentration |
2 pH |
|
Max. pH-value in Usage Concentration |
10,5 pH |
|
Recycling Symbol “5”, Polypropylene (PP) |
Yes |
|
Country of origin |
Denmark |
New equipment should be cleaned, disinfected, sterilised and any labels removed, as appropriate to its intended use, e.g. high risk vs. low risk food production areas, general hospital areas vs. intensive care units, before use.
See Declaration of Compliance for further details on food contact
Do not store the product below 0° Celsius.
